Chateau Mille Roses Haut Medoc

Black cherries and cassis are perfectly mixed with spices, herbs, tobacco and cedar wood which form individual aromas that jump from the glass. Soft and plush texture aged for 12 months in the barrel. Majority Merlot (52%) with a good chunk of Cabernet Sauvignon (42%) to add structure and some Petit Verdot rounding out the blend.