Croft Pink Port

When this wine first came out a couple of years back, I thought it was a bit of a gimmick – a desperate attempt to capitalise on the boom in rosé sales by the Port industry. Trying it again served over ice recently, however, I had a change of heart. With more depth and power than a normal rosé (it's fortified to 20% abv and is quite sweet), its ample strawberry-raspberry flavours make for a great autumnal aperitif.