Bodega Lan Extreame Crianza Rioja

Bodega Lan Extreame Crianza Rioja

Hand harvest in small crates on the 16th and 17th of September. Subsequent sorting by bunch and berries on a double selection table. Alcoholic fermentation with native yeasts in a semi-truncated cone shaped tank with continuous pumping-over over 2-3 weeks to optimize color extraction. After alcoholic fermentation the wine was devatted and transferred to new French oak barrels where malolactic fermentation takes place spontaneously. Over 14 months in new French oak barrels, with the wine naturally cleaned through decantation. The barrels that are used for organic wine can only be new or used solely for organic wine during a year.

Tasting Notes: Deep garnet red. Intense aromas of cranberries, very ripe red fruit, prunes and dried apricots. Touches of licorice and vanilla, cinnamon and resin. Structured, broad and flavorful on the palate

2015 – 91 James Suckling | 91 Wine Spectator


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